I made potato salad today, which was received well.
Potatoes take FOREVER to boil, let me tell you! No wonder everybody eats that instant mashed potato powder crap instead. Although, once you can be bothered enough to boil, juggle and peel the hot potato, and finally mashing it with a terrible amount of butter, IT IS WORTH IT. So amazing, butter and potatoes.
I have come to the conclusion then, that I am much better cooking than baking. There is something that I find difficulty understanding, when it comes to baking. I cannot see the relation between flour, eggs and butter and how the varied portions can result in something that totally looks alien from its origins!
Cooking, on the other hand, I understand. It makes sense to me - and there's that bit of growing intuition that tempts me with the promise that given time and experience, I can be an awesome cook. My mum would call it the Ability to Agak-agak, which means: The Uncanny Ability to Estimate and Hitting the Spot Right On.
Nevertheless, my lack of Baking Intuition doesn't mean I don't try.
The other day, Charmaine came over to my place where we baked rather good chocolate chip cookies and Chai Spice Chocolate Cupcakes. Phwoar check out the massive alliteration!!
Here's the pictoral documentation. Blur pictures ahead, watch out!
And so, the FINAL PRODUCT: Chai Spice and Chocolate Cupcakes...
No comments:
Post a Comment